Vegan Chocolate Salted Caramel Protein Bars
Delicious and healthy Vegan Chocolate Salted Caramel Protein Bars perfect for any time of the day.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 120 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Vegan
- Diet: Vegan
Ingredients
Scale
- 1 cup dates, pitted
- 1 cup rolled oats
- 1/2 cup almond butter
- 1/2 cup cocoa powder
- 1/4 cup maple syrup
- 1/4 teaspoon sea salt
- 1 teaspoon vanilla extract
- 1/4 cup chocolate chips
- Sea salt for topping
Instructions
- Prepare the dates by processing them until sticky and doughy.
- Mix the dry ingredients: oats, cocoa powder, and sea salt in a bowl.
- Combine everything by adding dates, almond butter, maple syrup, and vanilla extract to dry ingredients.
- Incorporate the chocolate chips gently into the mixture.
- Transfer the mixture to a lined 8×8 inch baking dish and press firmly.
- Chill the dish in the refrigerator for 30 minutes to 2 hours to set.
- Slice the bars after chilling and enjoy!
Notes
These bars can be served with coconut yogurt or fresh berries for added flavor.
Nutrition
- Serving Size: 1 bar
- Calories: 175
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 0mg
Keywords: vegan, protein bars, healthy snack, chocolate, caramel