No-Bake Samoa Cookies
Delicious No-Bake Samoa Cookies that combine chocolate, caramel, and toasted coconut for a delightful childhood treat.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups unsweetened shredded coconut
- 1 cup soft caramel candies (about 20 pieces)
- 2 tablespoons milk (or heavy cream for richer flavor)
- 1 cup semi-sweet chocolate chips
- 1 teaspoon coconut oil (or butter)
- ¼ teaspoon vanilla extract
- Pinch of salt
Instructions
- Prepare the Coconut Mixture: In a medium bowl, combine your shredded coconut and a pinch of salt.
- Melt the Caramel: In a small saucepan over low heat, combine your caramel candies and milk (or heavy cream). Stir until melted and smooth.
- Mix the Coconut and Caramel: Pour the melted caramel over the shredded coconut mix and stir until incorporated.
- Shape the Cookies: Line a baking sheet with parchment paper and form small balls with the mixture, flattening slightly.
- Chill the Cookies: Refrigerate for about 30 minutes to set.
- Melt the Chocolate: Melt the chocolate chips and coconut oil in a microwave-safe bowl until smooth.
- Dip the Cookies: Dip each cookie halfway in the melted chocolate and place back on the parchment paper.
- Drizzle Extra Chocolate (Optional): Drizzle remaining melted chocolate over the cookies for decoration.
- Final Chill: Return cookies to the fridge for an additional 15 minutes until chocolate hardens.
Notes
Store cookies in an airtight container in the refrigerator for about a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 9g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg
Keywords: No-Bake Cookies, Samoa Cookies, Dessert, Chocolate, Coconut
Find it online: https://flavorsbyclara.com/no-bake-samoa-cookies/