Caramel Apple Cheesecake Dip
A luscious, indulgent dip that combines creamy cheesecake flavors with the sweet and tart taste of caramel apples, perfect for gatherings and cozy nights.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup caramel sauce
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- Apple slices
- Graham crackers or other dippers
Instructions
- Beat the cream cheese in a mixing bowl until smooth and creamy.
- Mix in the powdered sugar until well incorporated.
- Add the caramel sauce, vanilla extract, and cinnamon, mixing until smooth.
- Serve it up in a serving bowl and drizzle with reserved caramel sauce.
- Chill in the fridge for about 30 minutes to meld flavors.
Notes
Can be made a day ahead; store in the refrigerator for up to 3 days. Garnish just before serving for freshness.
Nutrition
- Serving Size: 1 serving (about 2 tablespoons)
- Calories: 200
- Sugar: 24g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: caramel, cheesecake, dip, dessert, autumn
Find it online: https://flavorsbyclara.com/no-bake-caramel-apple-cheesecake-dip/