Chicken Caesar Wrap
A delicious Chicken Caesar Wrap filled with perfectly seasoned chicken, crisp romaine, and creamy Caesar dressing, all wrapped in a soft tortilla.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound chicken breast
- 2 cups romaine lettuce
- 1/2 cup Parmesan cheese
- 1/2 cup Caesar dressing
- 4 wraps or tortillas
Instructions
- Cook the chicken: Season chicken with salt, pepper, and garlic powder; cook in a skillet over medium heat with olive oil.
- Rest the chicken: Let the cooked chicken rest on a cutting board for 5 minutes.
- Slice the chicken: Cut the rested chicken into thin strips.
- Prepare the lettuce: Wash and chop the romaine into bite-sized pieces.
- Cheese it up: Grate the Parmesan cheese.
- Assemble the wraps: Layer tortillas with sliced chicken, chopped romaine, Parmesan, and Caesar dressing.
- Wrap it up: Fold the sides and roll the tortilla from the bottom to enclose the filling.
- Slice for serving: Cut the wrap in half or leave it whole.
Notes
For a lighter version, try lettuce wraps instead of tortillas. Experiment with different dressings and toppings for variations.
Nutrition
- Serving Size: 1 wrap
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Keywords: chicken wrap, Caesar salad, easy dinner, quick recipe