Halloween Oreo Stuffed Chocolate Chip Cookies
Delightfully spooky chocolate chip cookies stuffed with Halloween-themed Oreos, perfect for Halloween parties or a festive treat.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 3/4 cup brown sugar
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups chocolate chips
- 1 package of Halloween-themed Oreos
Instructions
- Preheat your oven to 350°F (175°C) and line your baking sheets with parchment paper.
- Cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each, then add the vanilla extract.
- Mix the flour, baking soda, and salt in a separate bowl, then gradually add to the wet ingredients.
- Fold in the chocolate chips until evenly distributed.
- Stuff the dough around a Halloween Oreo, ensuring it is fully encased.
- Bake for 10–12 minutes until edges are lightly golden.
- Cool on the baking sheet for 5 minutes before transferring to a wire rack.
Notes
Chill the cookie dough for 30 minutes before baking for extra chewy cookies. Store in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 250
- Sugar: 15g
- Sodium: 120mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Halloween cookies, Oreo cookies, chocolate chip cookies, spooky treats, festive baking