Baileys Chocolate Cheesecake Trifle
Indulge in a decadent no-bake Baileys Chocolate Cheesecake Trifle featuring layers of rich chocolate, cream cheese, and chocolate ganache, perfect for gatherings or treating yourself.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 240 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Irish
- Diet: Vegetarian
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1/2 cup Baileys Irish Cream
- 1 cup heavy whipping cream
- 1 cup dark chocolate ganache
- Chocolate cookies or sponge cake, crumbled
- Chocolate shavings for garnish
Instructions
- Prepare the chocolate ganache: In a small saucepan, combine 1 cup of heavy cream and 1 cup of dark chocolate over low heat. Stir continuously until smooth.
- Make the cheesecake layer: Beat the cream cheese with powdered sugar until smooth. Add the Baileys and mix well. Whip the remaining heavy cream until stiff peaks form and fold it into the cheesecake mixture.
- Assemble your trifle: Start with a layer of crumbled cookies or sponge cake, follow with a layer of the cheesecake filling, and drizzle ganache on top.
- Repeat the layers until all ingredients are used, finishing with ganache on top.
- Chill in the refrigerator for at least 4 hours or overnight before serving.
Notes
You can add layers of seasonal fruit or nuts for variations. Experiment with flavors to make it uniquely yours.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 32g
- Sodium: 250mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 60mg
Keywords: Baileys, chocolate trifle, no-bake dessert, cheesecake, Irish cream
Find it online: https://flavorsbyclara.com/baileys-chocolate-cheesecake-trifle/